News and Happenings
Our second public supper this fall is the always popular Corned Beef and Cabbage Supper on Saturday, October 19 from 4:30-6:00 PM.
We serve you at your table, bringing a full, home-cooked meal, including drinks and dessert, for one low price (Adults $12, Seniors $11, Children $6, Under 5 free).
We are serving slow-cooked corned beef with cabbage, boiled potato, turnip and carrots, plus bread, coffee/tea/milk/water, and choice of dessert.
Can’t stay for dinner? You can get your meal to go!
The 2019-2020 Public Suppers schedule has been posted online.
Special notice: unlike previous years, for 2019 we will not be having a public supper in the month of September. We hope to see you on October 19 for our Corned Beef and Cabbage supper!